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231 Sixth Avenue North
The Capitol Grille is the Hermitage Hotel’s Forbes Four Star and AAA Four Diamond-rated restaurant where chefs including Sean Brock, Tyler Brown and many of their proteges have gained acclaim through awards bestowed upon them. Elegant, comfortable, and steeped in Nashville history, the menu features creative interpretations of southern cuisine with an emphasis on their Red Poll beef, market fresh seafood, and the freshest and best available local products. Once a private men's club and now one of Nashville's best restaurants, the Capitol Grill provides the perfect atmosphere for any dining occasion - either in the elegant fine dining restaurant or the amazingly decorated lounge. .
The menu features a la carte components, with regionally and historically matched side dishes. Complementing the Capitol Grille’s superb cuisine is The Hermitage Hotel’s historic ambiance. The restaurant features one of the city’s finest cocktail programs, creative luncheon and dinner menus, an exclusive wine list, and impeccable service.
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