Ford Fry’s newest concept, BeetleCat

Ford Fry's newest restaurant takes your average oyster bar to a whole new level.  Boasting fresh daily shellfish, the restaurant also has menu offerings spanning from Korean to German to Mexican to the Mediterranean. Fry and Chef Isabella's whimsy is creating a truly unique menu that somehow works.  Seafood is definitely the star here from the raw bar offerings to whole entrees like the Crispy Fried Whole Skate Wing with DIY wrap accouterments.  The cocktail and wine menu here also have the same international influence with wines from Greece and cocktails featuring tequila, there is something for everyone here and always something unique to try.