Irresistibility is at the core of everything we do. King’s Hawaiian is expertly crafted with chefs in mind to put the irresistible flavor to work across the menu. Over 80% of operators who use King’s Hawaiian report that their patrons are more likely to order their bread-carried menu items like sandwiches, burgers, and sliders[1].
Our product portfolio has a variety of formats that works across the menu mix, meaning there is a King’s Hawaiian product for every operation. With 53% of consumers saying they would pay at least 10% more for products made with King’s Hawaiian bread compared to products made with other bread, adding our products is sure to boost your bottom line[2]. Our breads bring proven consumer crave appeal with King’s Hawaiian branded menu items outperforming unbranded items at any price.[3]
[1] Technomic for King’s Hawaiian: Opportunity Assessment July 2020
[2] Technomic’s Brand Equity and Impact: Understanding the value of brand at foodservice Study (completed 12/20/19)
[3] Technomic’s Brand Equity and Impact: Understanding the value of brand at foodservice Study (completed 12/20/19)
Check out some of our favorite recipes, featuring our foodservice-specific line of products:
Cheddar Ale Bowl With Wings & Things
To view our full portfolio of foodservice products, click here
To download our Culinary Collection for more inspiration and ideas, click here
For more culinary innovation and foodservice resources, visit KingsHawaiianFoodservice.com